Join us every other month for a few hours of cooking fun with your family!
Each class will be between 1 1/2 to 2 hours. We will always create 2 - 3 items at each class.
Most recipes will be appropriate for all ages but some may require a "family effort."
These classes are designed for fun with your family while making a mess in someone else's kitchen!
We would like your focus to be on enjoying a little family time rather than worrying about the kids "helping" you and the mess.
Each family will receive all recipes we make.
You will have the opportunity to enjoy your food here and take home all left overs.
Children under 18 years old must be accompanied by at least 1 participating adult.
All guests attending must participate in the hands on class.
February 10 / 1:30p - 3:30p - Sausage Bread, Vegetable Salad & Valentine's Day Dessert
April 14 / 4p - 6p - Italian Chicken, Roasted Potatoes & Glazed Brussel Sprouts w/ Panchetta
June 16 / 1:30p - 3:30p - Garlic Steak Foil packs with potatoes, Rice & Fruit Salad
August 18 / 4p - 6p - Garlic Parmesan "Zoodles" with homemade Dinner Rolls & Roasted Vegetables
October 13 / 4p-6p - Chili, Cornbread Puffs & Potato Casserole
December 1 / 4p-6p - Eggplant Parmesan, Penne Pasta w/homemade Marinara Sauce & Garlic Bread
$35.00 per person
$95.00 Family of 3
$120.00 Family of 4
Please contact us and request a Family Cooking Class Registration Form.
We will email it to you. Please print it out, fill it out and return it to us with your payment either by mail or by stopping in.
Payment for these classes are non refundable.
Minimum attendence is 6 / Maximum of 10
You will be notified 3 days prior to your class if the class has been cancelled due to low enrollment. If that is the case, we will move your payment to another class date of your choice.